TikToker goes viral after sharing £5 weekly food shop at Aldi

Oh Tick ​​tock The user who revealed how he did his weekly food shop. Aldi has gone viral on the platform for under £5.

However, the account, which is devoted to making suggestions on how to deal with Britain. Cost of life crisisposted the video with a warning.

In the caption, the user said the video was about “living on £5 a week, not ‘nutritious protein rich diet for £5 a week’.”

It sounds like the British. Struggling to afford their gas and electricity bills.as the energy price range rose by 54 per cent to £1,971 in April.

In addition, food prices are rising at record highs despite inflation falling from a 40-year high.

The Office for National Statistics (ONS) said Food prices rose 13.1 percent in the 12 months to August.the highest rate for 14 years.

Due to rising costs, many people are looking for ways to cut costs and save money as the cold, dark weather begins.

In the TikTok video, the user picks up items for under £1 at Aldi, which the consumer watchdog has named? As The UK’s cheapest supermarket for the past three months Continually

They bought 13 items, including a 1kg bag of long grain rice for 45p, a jar of pasta sauce for 65p, and a packet of bourbon cream biscuits for 25p.

At the end of the video, he revealed that he bought a pack of squash, cornflakes, diced tomatoes, baked beans, peas and rice pudding, as well as a packet of bread and pasta for £4.97.

Asked what food they were making with cheap ingredients, the user replied: “Tomato pasta, rice and peas, beans on toast, rice pudding, etc.”

The video received over 1.5 million views on the social media platform, along with tens of thousands of likes and hundreds of comments.

While the cost-saving suggestions were appreciated by many, some pointed out that the shop did not carry any fresh fruit or vegetables and that the food bought would not be enough to last a week.

“That’s not enough for a week, not even for a toddler,” one person wrote.

The TikToker responded: “Sadly some people have no choice.”

Another wrote: “It’s sad because in this day and age in this country people shouldn’t be living like this.”

In August, a food bank in West Cheshire warned that it has seen a 70 percent increase in its use. Compared to pre-pandemic levels.

West Cheshire Food Bank trustee Ian Oulton told the PA news agency that he is also seeing more people forgoing fresh vegetables because “they can’t afford to cook it” due to high energy bills. .

But while the number of people relying on food banks has increased, a survey of independent food banks found that food donation levels have fallen since April this year.

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